Thai Peanut Turkey Lettuce Wraps

Ingredients

• 1 lb ground turkey
• 1 tbsp neutral oil
• 2 cloves garlic, minced
• 1/3 cup creamy peanut butter
• 3 tbsp soy sauce or tamari
• 2 tbsp lime juice
• 1 tbsp honey
• 2 tsp sriracha (optional)
• 1 cup shredded carrots
• 1/2 cup chopped roasted peanuts
• 1/4 cup cilantro leaves
• 1 head butter or bibb lettuce

Steps

1. 1Heat oil in a skillet. Cook turkey and garlic 6–7 minutes until browned.
2. 2Whisk peanut butter, soy sauce, lime juice, honey, and sriracha with 2 tbsp water.
3. 3Stir sauce into turkey and simmer 2 minutes until glossy.
4. 4Spoon into lettuce cups. Top with carrots, peanuts, and cilantro.